Elephant Foot Yam is a nutrient-rich root vegetable with a rough, bark-like outer skin and a firm, starchy interior. Known for its earthy flavor and meaty texture, it’s a popular ingredient in Indian kitchens—especially in South Indian, Maharashtrian, and Gujarati cuisines.
This versatile vegetable is excellent for making curries, chutneys, fritters (pakoras), or spicy suran masala. It absorbs flavors beautifully and becomes tender when cooked.
Packed with dietary fiber, potassium, antioxidants, and essential vitamins, Elephant Foot Yam aids digestion, supports weight management, and is known in Ayurveda for its benefits in reducing inflammation and balancing hormones.
Our Elephant Foot Yam is naturally grown and freshly harvested, ensuring rich taste and nutrition in every bite.
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